Starters for Couple | Charred Lychee in Chili Oil, Ginger, Lychee and Finger Lime Salsa; African Bread Twill, Soft Eggs Cream
Tuna Pastrami in Spices and Smoked Pickled Onion
Thai Okra | Filled with Knife Chopped Grouper, Beef Bone Marrow and Herbs, Tamarind Glaze, Roasted Cherry Tomato Sauce,
Grouper Stock
George & John Crab Pasta
George & John Crab Pasta | Sweet Corn Cream, Brioche & Sage Crumbs, Brown Butter and Bottarga
Sweetbread
Sweetbread | Roasted in Caramelized Fennel Glaze, White Garlic Sauce, Green Oil and Pickled Celery Stalk
Main course – selection of one for each guest
Nose to Tail” Pumpkin
“Nose to Tail” Pumpkin | Pumpkin Tortellini, Pumpkin Flower Stuffed with Pumpkin Seeds, Pumpkin Stems Blanched in Pumpkin
Sauce and Olive Oil
Lamb Spareribs
Lamb Spareribs | Glazed in Lamb Stock and Spice Caramel, Lahuh, Crispy Leaves, Peanuts and Green Shifka Ketchup
Grouper Roasted in Charcoal
Grouper Roasted in Charcoal | Spinach Water Sauce with Red Grouper Stock, Spinach Rotolo and Yogurt Bechamel
Jumbo Shrimp Roasted in Charcoal |
Jumbo Shrimp Roasted in Charcoal | Green Tomato salsa, Lemon Crème Fraiche, Gazpacho of Shrimp Heads and Tomatoes,
Oregano and Burnt Onion Salsa, and Delicate Crepes
Thin Hanger Steak Grilled in Josper
Thin Hanger Steak Grilled in Josper | Pickled Unripe Melon, "Nopal Cactus" Pickled in Jalapeno and Roasted, Tamarind Glaze
Dessert – selection of one for each guest
Pistachio
Pistachio | Mascarpone Pistachio Chantilly, Blond Chocolate and Pistachio Ganache, Milk Ice-Cream with Cherries
Chocolate Porcini
Chocolate Porcini | Different Textures of Chocolate, Almonds Praline and Hazelnut Ice – Cream
Japanese Cheesecake
Japanese Cheesecake | Soft and Fluffy Cake with Orange Caramel, Kumquat Jam, Candied Ginger and Ricotta Ice - Cream
Friday 15.09.23
Price per diner: NIS 600.
The price does not include drinks / does not include alcohol / does not include service.